Indian Cooking Series: Menu #5 @CCS Minhang

This Indian cooking workshop will have you whipping up some of India’s most delicious dishes easily & in a short time! Class includes instruction followed by a delicious lunch!

The Menu #5 class will teach you the following items, which consist of a complete meal:

1.Chicken Korma – chicken with a sauce of tomatoes, onion and coconut.

2.Jeera Rice- Rice flavoured with cumin.

3.Gajar Halwa : A dessert made with Carrots and milk.


  

If you have questions about the class, please scan this QR code to check details.

Class Details

  • Date: Mar 10, 2021
  • Time: 10:00 am
  • Location: Minhang
  • Price: 300RMB

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